Ingredients & Allergens
At Misù Tiramisu, we make every dessert fresh using high-quality ingredients. Below is a breakdown of what's in each flavour, along with allergen information. All our tiramisus are suitable for vegetarians, contain no alcohol and no gelatine.
Original
Ingredients:
Mascarpone, double cream, sugar, sponge fingers (sugar, wheat flour, pasteurised whole egg, raising agents (sodium bicarbonate, ammonium bicarbonate), flavouring), espresso coffee, cocoa powder.
Allergens:
Milk, Eggs, Gluten (Wheat).
Chocolate
Ingredients:
Mascarpone, double cream, sponge fingers (sugar, wheat flour, pasteurised whole egg, raising agents (sodium bicarbonate, ammonium bicarbonate), flavouring), sugar, espresso coffee, cocoa powder, milk chocolate (sugar, dried skimmed milk, cocoa butter, cocoa mass, anhydrous milk fat, emulsifier (lecithins), flavouring), milk chocolate sauce (sugar, sunflower oil, chocolate 15% (fat-reduced cocoa, sugar, cocoa butter), whole milk powder, fat-reduced cocoa powder, emulsifier: soya lecithin, natural flavouring)
Allergens:
Milk, Eggs, Gluten (Wheat), Soy.
Pistachio
Ingredients:
Mascarpone, double cream, sugar, sponge fingers (sugar, wheat flour, pasteurised whole egg, raising agents (sodium bicarbonate, ammonium bicarbonate), flavouring), espresso coffee, crushed pistachios, pistachio sauce (sugar, vegetable fats (sunflower, cocoa butter), skimmed milk powder, pistachios (5%), milk whey powder, lactose, emulsifier: soy lecithin, flavours, salt, colours: E141i, beta-carotene).
Allergens:
Milk, Eggs, Gluten (Wheat), Nuts (Pistachio), Soy, Lactose.
Biscoff
Ingredients:
Mascarpone, double cream, sugar, sponge fingers (sugar, wheat flour, pasteurised whole egg, raising agents (sodium bicarbonate, ammonium bicarbonate), flavouring), coffee, Biscoff biscuit crumble (wheat flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon, palm oil), speculoos sauce (glucose syrup, speculoos cookie powder (wheat flour, sugar, vegetable oils (palm, rapeseed), caramelised sugar syrup, raising agent: sodium bicarbonate; salt, cinnamon), water, sugar, glucose-fructose syrup, sweetened condensed skimmed milk (skimmed milk, sugar), gelling agent: pectin E440, salt, flavourings, preservative: E202, powdered cinnamon, stabilizers: E415, E471).
Allergens:
Milk, Eggs, Gluten (Wheat), Soy.
Mango
Ingredients:
Mascarpone, double cream, sugar, sponge fingers (sugar, wheat flour, pasteurised whole egg, raising agents (sodium bicarbonate, ammonium bicarbonate), flavouring), mango slices (mango, water, sugar, acidity regulator: citric acid), mango sauce (glucose-fructose syrup, mango puree (25%), thickener: E1422, acidity regulator: E330, flavours, preservative: E202), (no coffee used).
Allergens:
Milk, Eggs, Gluten (Wheat).
Allergy Advice
Made in a kitchen that handles nuts, gluten, dairy, and soy.
While every care is taken, we cannot guarantee products are free from trace allergens.
If you have a severe allergy, please contact us before ordering.